The Azalea Restaurant at Glenapp Castle
Restaurant | Girvan | Scotland | United Kingdom
Victorian greenhouse at Glenapp Castle
The Azalea Restaurant at Glenapp Castle in Girvan, Scotland, offers an exclusive culinary experience amidst the historic surroundings of the castle. The restaurant is located in the Victorian greenhouse and the adjoining Bothy, allowing guests to choose between the surrounding gardens or the picturesque Azalea pond. These two areas can be used for private events either separately or together.
Private events at Azalea Restaurant
Under the direction of Executive Chef Peter Howarth, the Azalea Restaurant presents a menu that focuses on local and seasonal ingredients. The dishes are creative and reflect Scottish cuisine in a modern guise. Guests can choose between an à la carte menu and a seven-course tasting menu that changes daily and showcases the diversity of regional products.
Exclusive culinary experiences in Scotland
The ambiance of the Azalea Restaurant is elegant and inviting. The combination of historic charm and modern comfort creates a unique atmosphere suitable for intimate dinners and special occasions. Guests have the option to accompany their meals with a glass of champagne and enjoy the exquisite views of the surrounding gardens and Azalea pond.
Seasonal ingredients in Scottish cuisine
For special occasions, the Azalea Restaurant offers customized menus personally created by Executive Chef Peter Howarth. These private dining experiences allow guests to experience the culinary excellence of the restaurant in an even more exclusive setting.
